Harvey Nichols Bristol
Located at the top floor of Bristol’s boutique store, and with commanding views across Quaker’s Friars, the 60-seater restaurant offers all day dining and is the perfect place to enjoy a light lunch, indulgent afternoon tea or a sumptuous dinner. Award-winning Executive Chef Louise McCrimmon uses the finest seasonal ingredients together with classic techniques to create her menus. There is also an extensive wine list of more than 400 specially selected wines which complement the menu perfectly.