Looking for a special treat?
Then you can’t miss this signature experience, designed by our Chef Ben Purton. A guests’ favourite, and a tradition we always keep high in standards and dedication – now reinvented!
Come and taste our range of sweet temptations: Novus teas, white chocolate and raspberry lollypops, apple crumble macaroon, vanilla strawberry tart... And if you really want to indulge, why not have a glass of Champagne? To keep in tune with this luxurious experience, we offer our guests Laurent Perrier, also in its Rosé variant.
The ARTea is served to our guests in The Lounge, where the work of emerging & local artists graces our walls in celebration of the hotel’s affinity with London’s thriving art scene.
Waiters wearing painting aprons serve the guests the eclectic ARTea with edible paintings, finger sandwiches, pastries and freshly baked scones.
Best painters keep their paints in the box – so do we! Food is served on painted slates, jam & clotted cream come in 30ml paint tubes and all of it nicely fit into a painters box - an experience not to be missed…